Derived from the raw sap of the coconut flower blossom and naturally fermented for 10 months without adulteration. Organic Coconut Vinegar, with the ‘Mother’ is a naturally forming living mixture of good bacteria and enzymes. This product is an excellent ingredient for cooking, marinating, pickling, as a salad dressing, health tonic and a delectable component for many sauces. This glass bottle contains 250ml of Organic Coconut Vinegar.